Andhra is always well-known for its spice powders and pickles. The pride of Andhra Food is the varieties it offers and its spicy taste! The Idly Karam Powder is an exceptional side dish made uniquely compared to other powders.
Idly Karam Podi can be used as a side dish for all breakfast items like Idli, Dosa, Vada, Uthappam, Upma, Chapathi, Pongal etc., Mix it with rice and ghee and even in curries. Just sprinkle in the end over the curries and fries. Fried gram, Urad dal & Tamarind are a rich source of vitamins & minerals, high protein & fiber that provide energy and digestion. Pulses contain NO gluten. They are low in fat, sodium and cholesterol free.
SPECIAL IDLI KARAM POWDER
₹70.00 – ₹350.00
Andhra is always well-known for its spice powders and pickles. The pride of Andhra Food is the varieties it offers and its spicy taste!
Description
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 30 × 30 × 30 cm |
| Weight | 100 g, 250 g, 500 g |
Storage Instructions
Store in refrigerator for freshness, aroma & longer shelf life.
Do not use wet spoon for serving pickles and powders.
Do not expose to heat and sun light.
Keep the container tightly.
Ensure that the pickles are submerged in a layer of oil.
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